Marrakech Kitchen
Marrakech
I have worked in catering for a number of well-known establishments, that include Harrods, Fortnum and Mason, Sheraton Hotel and many more.
Marrakech Kitchens began trading 10 years in Portobello Market and we specialise in Moroccan food. I am a fully qualified chef with NVQ level 1, 2 and 3 which I attained from West London University.
